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Weekend Baking: Amazing Chocolate CakeMonday, March 26, 2012
On the weekend Caroline made this AMAZING chocolate cake. No great for the waistline but brilliant for the soul!
She based her recipe off this recipe and used orange chocolate for the curls and fresh raspberries inside the layers.
We were so impressed with how it turned out we had to show it off!
Tea TimeFriday, March 23, 2012
We are massive tea drinkers here at the Dandi studio. Our current favourite is this Organic Indian Chai blend from Clipper teas.
They make a lovely range of fair trade teas and are available from certain IGA supermarkets.
What's your favourite tea? We might just try it next!
The History of ApronsMonday, March 05, 2012
We received the following email and thought it necessary to share!
I don't think our kids know what an apron is.
The principal use of Grandma's apron was to protect the dress underneath because she only had a few. It was also because it was easier to wash aprons than dresses and aprons used less material. But along with that, it served as a potholder for removing hot pans from the oven.
It was wonderful for drying children's tears, and on occasion was even used for cleaning out dirty ears.
From the chicken coop, the apron was used for carrying eggs, fussy chicks, and sometimes half-hatched eggs to be finished in the warming oven.
When company came, those aprons were ideal hiding places for shy kids..
And when the weather was cold Grandma wrapped it around her arms.
Those big old aprons wiped many a perspiring brow, bent over the hot wood stove.
Chips and kindling wood were brought into the kitchen in that apron.
From the garden, it carried all sorts of vegetables. After the peas had been shelled, it carried out the hulls.
In the fall, the apron was used to bring in apples that had fallen from the trees.
When unexpected company drove up the road, it was surprising how much furniture that old apron could dust in a matter of seconds.
When dinner was ready, Grandma walked out onto the porch, waved her apron, and the men folk knew it was time to come in from the fields to dinner.
It will be a long time before someone invents something that will replace that 'old-time apron' that served so many purposes.
Grandma used to set her hot baked apple pies on the window sill to cool. Her granddaughters set theirs on the window sill to thaw.
They would go crazy now trying to figure out how many germs were on that apron.
I don't think I ever caught anything from an apron - but love...
You can purchase your own dandi apron here... And check out vintage apron patterns on Etsy!
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Comments
Gratty commented on 02-Apr-2012 12:04 AM
Looks so Yummy!!!
Tess commented on 12-Apr-2012 07:50 PM
Mmmm... very impressive baking!